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L'Occitane Cafe by Janice Wong at ION Orchard Singapore


For two weeks in July — from the 3rd to the 16th — L'Occitane is partnering up with our very own dessert maestro Janice Wong to debut its pop-up cafe at Ion Orchard, with new creations in her signature colorful, experimental style inspired by the natural ingredients used in the collections. Come join us for exclusive Chocolate Bon bons and other plated contemporary desserts made with ingredients like Cherry Blossom, Verbena, Bergamot, Rose, and Almond.

JW Loccitane Pop Up .jpg